Take Away Menu event image

Take Away Menu

12:00am - 30 June

Every day during Covid-19 we will be offering ‘heat and eat’ meals in our Bottle shop (starting at $5) or Take Away Meals direct from our Kitchen. The ‘heat and eat’ menu changes daily, and will be advertised on our Facebook and Instagram pages.

T A K E   A W A Y   M E N U 

 

VEGAN FALAFEL BURGER (V) (VG) – $20

tomato, lettuce, vegan cheese, vegan mayo, chips and tomato sauce

WAGYU BEEF BURGER – $22

tomato, lettuce, cheese, bbq sauce, mayo with chips and kewpie dipping sauce

SOUTHERN FRIED CHICKEN BURGER – $22

lettuce, tomato, cheese, mayo with chips and kewpie dipping sauce

SLOW BRAISED BBQ PORK RIBS – Half $26 Full $36

chips, salad and house made bbq sauce

BUFFALO HOT WINGS – $20

chips, salad and ranch sauce

LAMB SHANK – $30

mash potato, green peas and red wine jus

FISH AND CHIPS – $23

salad with chips and tartare sauce

PORTERHOUSE BEEF SCHNITZEL – $23

salad with chips and choice of sauce

CHICKEN SCHNITZEL – $23

salad with chips and choice of sauce

{Sauces include mushroom, pepper, diane, gravy and parmigiana}

SIDE OF CHIPS – $10

PIZZAS

CHEESY GARLIC – $10

garlic and parsley butter

MARGHERITA – $16

mozarella, basil

SEA SALT POTATO – $18

caramelised onion, mozzarella and rosemary

HAWAIIAN – $18

shaved ham and pineapple

MEAT LOVERS – $19

BBQ base, chicken, salami, ham and chorizo

MUSHROOM – $18

forest mushrooms, spinach, pine nuts and parmesan

SALAMI – $19

Barossa salami, chilli, mushrooms, onion, basil

MARINARA – $21

fish, squid, prawns, mussels, chilli

PESTO CHICKEN – $19

pesto base, onion, capsicum, ham and kewpie may

PROSCIUTTO – $19

confit garlic base, rocket, pear, parmesan

SPECIALS

300G SCOTCH FILLET – $37

with roasted potato, charred broccolini and red wine jus

CRISPY ATLANTIC SALMON – $30

with cauliflower puree and Indian spiced roast vegetable salad

BROCCOLI AND GREEN PEA SPAGHETTI (V) – $22

with burnt butter and sage sauce

ROAST BEEF BRISKET – $21

with seasonal vegetables and gravy

 

TO ORDER:

Our Take Away Menu is available 7 days a week. Order from 12.00pm.

Call 8297-8155 to order.